Another great time at The Ranch was had on Saturday night. Walked in with no reservations and was immediately seated. Waiter was attentive, informed and knowledgeable about the food. Couldn’t ask for anything better.
We had the appetizer sampler and was very pleased with everything. I had the ribeye and my wife had the shrimp pasta. Both were perfect. I prefer my steak rare, it was tender and flavorful. The shrimp pasta was also very good.
We decided to stay and listen to the band and we were treated to a very talented trio. The lead singer had the talent to both play some great blues and pull off the vocals that many cannot. I thoroghly enjoyed the evening.
What I am impressed with is that the food has a local flavor and is done fresh. Each time I visit the ranch it has been a great experience.
By David D.