Menu

specialty blended whiskeys / simple syrup / Angostura bitters
( Make it a Texas-sized pour with 3 oz of our specialty blended whiskeys +3 )

Deep Eddy Grapefruit Vodka / Apertivo / pineapple / lime / simple syrup / mint

Haywire Hand-Selected Barrel Balcones Single Malt Whiskey / simple syrup / peach bitters / spiced pecans

Tito's Handmade Vodka / lemon / elderflower liqueur / simple syrup / Nomadica sparkling rosé

Front Burner Hand-Selected Barrel Codigo Rosa Tequila / orange liqueur / elderflower liqueur / grapefruit / lemon / simple syrup / grenadine

Western Son Lemon Vodka / elderflower liqueur / lemon / simple syrup / Luxardo cherry / ginger ale

Lunazul Reposado Tequila / lime / orange liqueur / agave

Grey Goose Pear Vodka / ginger liqueur / honey / lemon

Mi Campo Blanco / Richard’s Sparkling Rainwater / lime / agave

Our Texas twist on a Long Island Iced Tea with a touch of Sangria

tequila / lime / agave / orange liqueur

Teremana Small Batch Blanco Tequila / Cointreau / lime

Nue Vodka / grapefruit / lime / pineapple / mint

TP Brewing, Irving, TX

Lager | TP BREWING , Irving, Texas

DEEP ELLUM BREWING COMPANY, Dallas, TX

REVOLVER BREWING, Granbury, TX

SPOETZL BREWERY, Shiner, TX

Prosecco, italy

Texas High Plains, TX

Bourgogne, France

Anderson Valley, CA

Russian River Valley, CA

Canelli, Italy

Mosel, Germany

Trentino-Alto Adige, Italy

Marlborough, New Zealand

Napa Valley, CA

Santa Maria Valley, Santa Barbara, CA

Yountville, Napa Valley, CA

Paso Robles, CA

Willamette Valley, OR

Santa Barbara County, CA

Russian River Valley, CA

Napa Valley, CA

Napa Valley, CA

Paso Robles, CA

Napa Valley, CA

Napa Valley, CA

Rioja, Spain

Driftwood, TX

Columbia Valley, WA

Sonoma County, CA

Saint-Georges-Saint-Émilion, Bordeaux, France

Mendoza, Argentina

St. Helena, California

Paso Robles, CA

Tuscany, Italy

Russian River Valley, CA

Napa Valley, CA

South Austrailia

Napa Valley, CA

Ask your server for our award winning wine list complete with selections from our Sommelier

$8 House Wine
$6 Frozen Texas Tea or Frozen Margarita
$1 off Draft Beer

Mini Elk Tacos
Fried Okra
Black-Eyed Pea Hummus
Chips & Queso

Flatbreads

Effen Cucumber Vodka / bloody mary mix / Worcestershire sauce / olive juice / heat sauce

Tito’s Handmade Vodka / bloody mary mix / Worcestershire sauce / olive juice / heat sauce

Gambino Sparkling Brut / orange juice

Jean Louis Ice Sparkling Wine / cranberry / orange / pineapple / grapefruit

cinnamon honey butter

Texas caviar / local herb-infused olive oil / spent grain crackers

bourbon molasses / bbq rub / sweet heat / pickled green tomatoes

green goddess / marinated labneh / bacon jam / cilantro-lime gremolata

adobo ketchup / chipotle ranch

spicy elk picadillo / caciotta cheese / grilled corn pico / cilantro crema / micro greens

local okra spears / panko breaded / double dare you ranch

crisp corn chips / add spicy picadillo for a buck 

TX Whiskey peach compote / seasonal house preserves

queso blanco / branding iron onion rings / mini elk tacos / fried green tomatoes

Gulf crab / spinach / roasted mushrooms / grilled flatbread

smoked chile butter / tomatillo pico de gallo / chipotle remoulade / micro greens

wild game sausages / local cheeses / house preserves / honeycomb / pickled veggies

house-made pretzels stuffed with local jalapeño cheddar sausage / queso blanco

grape tomatoes / spiced pecans / cucumbers / carrots / local goat cheese / Texas honey & herb vinaigrette 

grilled half romaine heart / smoked chile butter / hand-torn garlic croutons / grape tomatoes / parmesan / ancho caesar vinaigrette

bleu cheese / carrots / grape tomatoes / red onion / chives / bacon / creamy bleu cheese dressing

local greens / carrots / tomatoes / avocado / egg / aged white cheddar / bleu cheese / bacon / chives / Texas honey & herb vinaigrette / grilled or fried

mesquite grilled Gulf shrimp / mixed ancient grains / kale / pickled blueberries / spiced pecans / pickled peaches / queso fresco / mandarin mojo vinaigrette

mixed baby lettuce / pickled red onions / fresno peppers / roasted corn / campari tomatoes / avocado / queso fresco croutons / fire roasted tomato vinaigrette

spinach / arugula / red flowering kale / roasted & pickled beets / shaved baby carrots / dried cranberries / queso fresco / grilled Gulf shrimp / fire roasted tomato vinaigrette

aged white cheddar / red onion / chives / buttered cornbread

roasted chicken / avocado / caciotta cheese / crispy tortilla strips / micro cilantro

cilantro pesto / fresh mozzarella / herbed goat cheese / marinated tomatoes / spiced pecans / parmesan

cherrywood bacon / caramelized onion / charred tomato sauce / grape tomatoes / crispy kale / parmesan

fresno peppers / pickled red onions / charred tomato sauce / fresh mozzarella / arugula / parmesan

TX Whiskey peach compote / ancho maple syrup / whipped cream / spiced pecans

crisp corn tortillas / local Mexican chorizo / black beans / poblano pepper / tomato / green onion / queso fresco / salsa verde / cilantro / farm egg

pepper jack / cherrywood bacon / arugula / pickled red onion / roasted garlic aioli / charred tomato jam / farm egg / toasted sourdough

double wagyu / cherrywood bacon / American cheese / mustard / mayo / iceberg / tomato / red onion / pickles / farm egg / brioche bun

thick cut applewood bacon / roasted potatoes / sunny side farm eggs / cast iron cheddar, jalapeño & bacon biscuit / fresh fruit

smoked fried leg quarter / cheddar cornbread waffle / sunny side farm eggs / jalapeño sausage gravy / ancho maple syrup

Texas sized cheddar, jalapeño & bacon biscuit / thick cut applewood bacon / jalapeño sausage gravy / sunny side farm eggs

13 oz angus boneless ribeye / sunny side farm eggs / breakfast potatoes

seeded wheat toast / avocado relish / pickled red onions / cherrywood bacon / grape tomatoes / pickled fresno chiles / local marinated labneh / balsamic drizzle / add sunny side farm egg $2

Texas wagyu beef or marinated chicken breast / buttermilk chive whipped potatoes / jalapeño sausage gravy / sautéed green beans

chile rubbed / grilled baby zucchini / charred tomato cream

ghost pepper cheddar / white cheddar / slow braised barbacoa / toasted sourdough / spicy tortilla soup for dippin’

labneh / grilled beefsteak tomato / red onion / arugula / roasted jalapeño basil aioli / pretzel bun

pepper jack / cherrywood bacon / arugula / pickled red onion / roasted garlic aioli / charred tomato jam / toasted sourdough

Texas hot spice / pickle brine / arugula / pickled red onion / marinated labneh / pimento cheese / chipotle ranch / pretzel bun

buttermilk chive whipped potatoes / sautéed green beans / smoked tomato-poblano salsa

tasso & andouille sausage red eye gravy / green chile white cheddar grits

sausage jambalaya / cilantro basmati rice

slow roasted pulled chicken / creamy chicken gravy / roasted poblanos / black pepper parmesan dumplings

creamy cadi-mac n cheese w/ tasso ham / TX Whiskey bbq sauce / buttered cornbread

caper-dill tartar sauce / hand-cut fries / creamy coleslaw

peppered bourbon butter / choice of side

guajillo citrus brine / adobo rub / green chile white cheddar grits / bourbon borracho beans / cornbread

All of our beef and fish items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

 VEGETARIAN

Texas caviar / local herb-infused olive oil / spent grain crackers

bourbon molasses / bbq rub / sweet heat / pickled green tomatoes

green goddess / marinated labneh / bacon jam / cilantro-lime gremolata

adobo ketchup / chipotle ranch

spicy elk picadillo / caciotta cheese / grilled corn pico / cilantro crema / micro greens

local okra spears / panko breaded / double dare you ranch

crisp corn chips / add spicy picadillo for a buck 

queso blanco / branding iron onion rings / mini elk tacos / fried green tomatoes

Gulf crab / spinach / roasted mushrooms / grilled flatbread

smoked chile butter / tomatillo pico de gallo / chipotle remoulade / micro greens

wild game sausages / local cheeses / house preserves / honeycomb / pickled veggies

grape tomatoes / spiced pecans / cucumbers / carrots / local goat cheese / Texas honey & herb vinaigrette 

grilled half romaine heart / smoked chile butter / hand-torn garlic croutons / grape tomatoes / parmesan / ancho caesar vinaigrette

bleu cheese / carrots / grape tomatoes / red onion / chives / bacon / creamy bleu cheese dressing

local greens / carrots / tomatoes / avocado / egg / aged white cheddar / bleu cheese / bacon / chives / Texas honey & herb vinaigrette / grilled or fried

mesquite grilled Gulf shrimp / mixed ancient grains / kale / pickled blueberries / spiced pecans / pickled peaches / queso fresco / mandarin mojo vinaigrette

mixed baby lettuce / pickled red onions / fresno peppers / roasted corn / campari tomatoes / avocado / queso fresco croutons / fire roasted tomato vinaigrette

spinach / arugula / red flowering kale / roasted & pickled beets / shaved baby carrots / dried cranberries / queso fresco / grilled Gulf shrimp / fire roasted tomato vinaigrette

aged white cheddar / red onion / chives / buttered cornbread

roasted chicken / avocado / caciotta cheese / crispy tortilla strips / micro cilantro

cup of spicy tortilla soup with house salad

double wagyu / cherrywood bacon / American cheese / mustard / mayo / iceberg / tomato / red onion / pickles / brioche bun

pepper jack / cherrywood bacon / arugula / pickled red onion / roasted garlic aioli / charred tomato jam / toasted sourdough

Texas hot spice / pickle brine / arugula / pickled red onion / marinated labneh / pimento cheese / chipotle ranch / pretzel bun

labneh / grilled beefsteak tomato / red onion / arugula / roasted jalapeño basil aioli / pretzel bun

black garlic havarti cheese / house kraut / thousand island / creole mustard / marble rye

ghost pepper cheddar / white cheddar / slow braised barbacoa / toasted sourdough / spicy tortilla soup for dippin’

cilantro pesto / fresh mozzarella / herbed goat cheese / marinated tomatoes / spiced pecans / parmesan 

fresno peppers / pickled red onions / charred tomato sauce / fresh mozzarella / arugula / parmesan

cherrywood bacon / carmelized onion / tomato sauce / grape tomatoes / crispy kale / parmesan

Chef’s Burger

Chef's Local Selection

Smoked Fried Chicken

Shaved Prime Rib Sandwich

44 Farms Angus Brisket Platter

buttermilk chive whipped potatoes / sautéed green beans / smoked tomato poblano salsa

tasso & andouille sausage red eye gravy / green chile white cheddar grits

hand-pressed chipotle corn tortillas / avocado cream / creamy coleslaw / grilled corn pico / queso fresco / micro cilantro

chile rubbed / grilled baby zucchini / charred tomato cream

Texas wagyu beef or marinated chicken breast / buttermilk chive whipped potatoes / jalapeño sausage gravy / sautéed green beans

grilled asparagus / charred orange butter / gulf lump crab / pickled fresnos / arugula

creamy cadi-mac’n chz w/ tasso ham / TX Whiskey BBQ sauce / buttered cornbread

caper-dill tartar sauce / hand-cut fries / creamy coleslaw

cilantro-lime butter / choice of side

grilled onions / roasted poblano peppers / mixed cheese / avocado relish / grilled corn pico / hand-pressed chipotle corn tortillas

slow roasted pulled chicken / creamy chicken gravy / roasted poblanos / black pepper parmesan dumplings

sausage jambalaya / cilantro basmati rice

guajillo citrus brine / adobo rub / green chile white cheddar grits / bourbon borracho beans / cornbread

All of our beef and fish items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

 VEGETARIAN

Chicken & Steak Fajitas

Grilled Chipotle Meatloaf

Chicken Fried Steak

Date Night - Filet Dinner For Two

TX Whiskey BBQ Ribs

Chicken & Waffles

crisp corn chips | add picadillo $1

add an additional taco for $2

grilled pita bread

creole vinaigrette

carrots | grape tomatoes | avocado | spiced pecans | grilled chicken | creole vinaigrette

jalapeno sausage gravy | buttermilk chive whipped potatoes | seasonal veggies

cadi-mac'n cheese | buttered cornbread

jalapeno sausage gravy | buttermilk chive whipped potatoes | seasonal veggies

shrimp cilantro rice | grilled Gulf shrimp | jambalaya

buttermilk chive whipped potatoes | seasonal veggies | poblano salsa

beef or chicken | veggie available | flour tortillas | onions & peppers | fajita fixin's

Steaks served with buttermilk chive whipped potatoes,
farm fresh veggies, and cornbread

ice cream available

local pecans / cinnamon roll crust / Balcones Texas Whiskey caramel sauce / served with local vanilla ice cream

garden cake / molasses buttercream / Balcones Texas Whiskey caramel sauce / spiced pecans / cinnamon sugar sweet potato chip

chocolate chipotle buttercream / served with local vanilla ice cream

buttery croissants / The Ranch signature whiskey blend custard / whiskey anglaise

chef’s seasonal offering

local vanilla ice cream / Henry’s Homemade Ice Cream; Plano, TX

Free range scrambled eggs with chives

Applewood smoked bacon or breakfast
sausage links

Crispy rosemary potatoes

Sliced baguette with salted butter and jam

11 per person

With bacon, chorizo, Monterey jack,
avocado relish, salsa

12 per person

Orange Juice / 2.5 per person

Coffee / 2 per person

Fruit / 5 per person

$750 minimum

House salad with Texas honey herb vinaigrette with pecans

Chicken fried steak with jalapeño sausage gravy

Buttermilk chive whipped potatoes

Sautéed greens beans, julienned carrots and grape tomatoes

Mini cornbread, butter

Lunch 18 per person
Dinner 22 per person

Mesquite grilled skirt steak fajitas, chile marinated chicken fajitas, traditional Spanish rice, refried beans
Served with Monterey Jack & cheddar cheese, sour cream, pico de gallo, homemade avocado relish, flour tortillas

Chicken
Lunch 17 per person / Dinner 27 per person

Beef
Lunch 18 per person / Dinner 28 per person

Shrimp
Lunch 20 per person / Dinner 30 per person

Vegetarian
Lunch 17 per person / Dinner 27 per person
(single plate serving upon request)

Queso / add 2 per person

Salsa and chips / add 2 per person

House salad with Texas honey herb vinaigrette with pecans

Grilled chipotle meatloaf with smoked tomato-poblano salsa

Buttermilk chive whipped potatoes

Sautéed greens beans, julienned carrots, grape tomatoes

Mini cornbread, butter

Lunch 18 per person
Dinner 22 per person

House salad with Texas honey herb vinaigrette with pecans

Pan seared chile rubbed gulf snapper with cilantro butter with Orzo with jalapeño chimichurri, spinach & pickled grape tomatoes, micro greens

Mini cornbread, butter

Lunch 18 per person
Dinner 22 per person

House salad with Texas honey herb vinaigrette with pecans

Herb marinated chicken breast with cilantro lime butter

Buttermilk chive whipped potatoes

Sautéed greens beans, julienned carrots, grape tomatoes

Mini cornbread, butter

Lunch 14 per person
Dinner 22 per person

House salad with Texas honey herb vinaigrette with pecans

Smoked Texas beef tenderloin with horseradish crema

Buttermilk chive whipped potatoes

Grilled asparagus

Mini cornbread, butter

Lunch 30 per person
Dinner 38 per person
*Minimum order 10

House salad with Texas honey herb vinaigrette with pecans

Fried chicken tenders with chipotle ranch, jalapeño sausage gravy dipping sauces

Buttermilk chive whipped potatoes

Sautéed greens beans, julienned carrots and grape tomatoes

Mini cornbread, butter

Lunch 14 per person
Dinner 20 per person

Herb marinated chicken breast with
cilantro lime butter
3 per person

Grilled chipotle meatloaf with smoked
tomato-poblano salsa
5 per person

Chicken fried steak with jalapeño sausage gravy
5 per person

Pan seared chile rubbed gulf snapper
5 per person

Choice of sides: cadi-mac n’ chez, green beans, orzo
with jalapeño, marble potato salad
3 per person

With bacon, chives, tasso ham

8 per person

With chipotle ranch, adobe ketchup, honey mustard, TX barbecue dipping sauces

9 per person

With crisp tacos, spicy elk picadillo, picoso cheese, grilled corn pico, cilantro crema

12 per person

250
Serves appx 25 guests

Whole beef tenderloin with horseradish cream, cocktail Roll

150
Serves appx 25 guests

Queso with avocado relish , pico de gallo, jalapeños

8 per person + 1 to add picadillo

Barbacoa, carnitas, or chilled prime rib with onions, pickles, TX BBQ, and cole slaw

9 per person

Chef select

8 per person (minimum $120)

10 per person (minimum $150)

Chef select

8 per person (minimum $120)

With tabasco cocktail sauce, chipotle rémoulade

12 per person
Add Campanchana 5

With veggies, spent grain crackers

7 Per Person

2 per person

2 per person

BLACK EYED PEA HUMMUS

SPICY TORTILLA SOUP
With roasted chicken, avocado, picoso cheese, tortilla strips

HOUSE SALAD
With Texas honey & herb vinaigrette with pecans

SMOKED TEXAS BEEF TENDERLOIN
With buttermilk chive whipped potatoes, green beans & local herb and mushroom jus

CHILI RUBBED GULF SNAPPER
Orzo with jalapeño chimichurri, spinach & pickled grape tomatoes

Call for pricing

With rémoulade

3.5 per person

With rémoulade

3.5 per person

3.5 per person

With crispy corn crisp

3.5 per person

With TX caviar

2.5 per person

With honey mustard

3 per person

With sour cream

3.5 per person

With sour cream

3 per person

With horseradish crema, tomato, arugula

5.5 per person

With chimichurri

4.5 per person

With chimichurri

5.5 per person

4318 Eastside Avenue
Dallas, Texas 75226
1-833-255-6262

A small delivery charge is applicable. Front Burner Catering provides all serving pieces at no additional charge and complimentary pick up of serving pieces, the next business day after delivery. Serving pieces may be picked up the same day of delivery for an additional charge. Should you require an additional return visit to your site; an additional delivery fee will be charged.

We request guaranteed $500 minimum at the time of the order placement.

TWO DAY BUSINESS NOTICE FOR ALL ORDERS AND CANCELLATIONS.

Lunch serving times end at 3 p.m.

All orders placed within 48 hours of delivery time are considered confirmed and finalized. We will increase the guest count until 3:00 p.m. two business day prior to delivery. All orders and guest count increases placed or confirmed after 3:00 p.m. will need approval from the restaurant.

Event manager / 40 an hour
Professionally trained server / 30 an hour
TABC certified bartender / 35 an hour
Kitchen staff member / 100 flat rate
Chef attendant / 150 flat rate
Chef / 175 flat rate

Eco Disposables
Verterra
China Rental
Tables
Chairs
Linen
Bar Fronts