Curbside Pickup Menu
(972) 506-7262
Starters
spicy elk picadillo, caciotta cheese, grilled corn pico, cilantro crema, micro greens
warm tortilla chips, add spicy picadillo for a buck
Gulf crab, spinach, roasted mushrooms, grilled flatbread
locally sourced seasonal offerings
local heirloom tomatoes, burrata, ground pink peppercorns, cilantro pesto, sea salt, micro cilantro, citrus vinaigrette
green goddess, marinated labneh, bacon jam, gremolata
adobo ketchup, chipotle ranch
Texas redfish, Gulf shrimp, tangerines, pickled onions, grape tomatoes, crisp corn chips
queso blanco, branding iron onion rings, mini elk tacos, fried green tomatoes
made to order with farm fresh seasonal ingredients
Greens & Soups
carrots, tomatoes, egg, aged white cheddar, bleu cheese, bacon, chives, Texas honey & herb vinaigrette, grilled or fried
local greens, pickled onions, fresno peppers, roasted corn, grape tomatoes, avocado, queso fresco croutons, fire-roasted tomato vinaigrette
grape tomatoes, cucumbers, carrots, herbed goat cheese, Texas honey & herb vinaigrette
little gem, house-made cornbread croutons, parmesan, ancho caesar dressing
creamy bleu cheese, carrots, tomatoes, red onions, warm bacon, Texas honey & herb vinaigrette
roasted chicken, avocado, caciotta cheese, crispy tortilla strips, micro cilantro
aged white cheddar, onions, chives, buttered cornbread
FROM THE RANCH
*LIMITED AVAILABILITY
chile brined, carnitas-style rub
served sliced
33 oz Wagyu Tomahawk Ribeye, 8 oz Roasted Garlic Stuffed Filet, 12 oz New York Strip, Mesquite Grilled Gulf Shrimp, choice of four sides
ADD GRILLED SHRIMP OR GULF LUMP CRAB 11.95
THE CHEESEBURGERS
double patties, white & yellow American cheese, pickles, tallow onions, special sauce, toasted everything bun
our signature blend, Veldhuizen Ol' Redneck Cheddar, fried onion ring, pickles, BBQ sauce, mayo, toasted sesame bun
Texas Plates
Texas wagyu beef or marinated chicken breast, whipped potatoes, sautéed green beans, jalapeño sausage gravy
fajita veggies, cilantro crema, fresh-made tortillas, chimichurri rice
smoked tomato poblano salsa, whipped potatoes, sautéed green beans
slow-cooked and fall-off-the-bone tender, buttered cornbread, mac & cheese
pickled golden beet relish, charred broccolini
andouille butter, roasted Cajun corn
jumbo lump crab & rock shrimp, spicy lemon zydeco sauce, whipped potatoes, frisée citrus salad